The Chef

Rakesh Munoruth, Chef of the Château Mon Désir

Rakesh is working since two decades at the Maritim Resort & Spa Mauritius to reach the rank of Chef of the  gourmet restaurant Château Mon Désir. With more than 24 years at the Maritim, this enthusiast has gained an extensive experience from  kitchen steward through commis chef, Chef de Partie, Sous Chef and then Chef.

His passion,  motivation and will  to learn have allowed him to reach this level.

He had the chance to follow many training  at the hotel and outside  but also in Germany in various hotels of the  chain under the guidance of prestigious Chef and  through the visits and training held in Mauritius with Michellin Star Chefs such as Frank Mischler, Harald Wohlfahrt, Lutz Niemann, Marcello Trentini and Florian Neumann.