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it is harvested earlier then the other vineyards in order to make a crisp wine defined by fresh acidity and lower alcohol
Il Farneto is a biodynamic winery in the heart of Emilia Romagna
Region: Valpolicella
it is produced from the local Garganega grape
Greco bianco 2024 I Mandorli it is harvested earlier thenGrape variety: Greco Alcohol: 11,5% Region: Castellaneta, Apulia Winemaker: Francesco Valentino Dibenedetto In its labels, L'Archetipo winery aims to encapsulate the soul of the territory through non invasive winemaking in order to preserve the original characteristics of each variety used. And the Greco Bianco is certainly no exception: straw yellow colour tending towards golden, fruity notes of green apple, pineapple, floral hints and a slight
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