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this is the 1955 edition of the now-classic cookbook and a gem of a find for anyone who loves cooking and history
Explorers & Conquerors
• Only a tiny bit of shelf wear on the covers
Adorable stories accented with fuzzy (flocked) texture on the cover and selected pages
Simplified Gourmet Cooking by Barbara Curewitz, 1976 Hats this is the 1955 editionRARE! This self published cookbook by Barbara Curewitz is a great find. Barbara's approach to great cooking is to keep it simple and make it your own. From hors d'oeuvres to desserts, this simple book is full of deliciousness! BIXLEY NOTES Simplified Gourmet Cooking Written & Published by Barbara M. Curewitz Limited First Edition, 1976 120 page softcover book with top plastic ring binding Measures 8 1 4" x 5 3 8" VINTAGE NOTES In great condition Tiny