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1 teaspoon kosher salt
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These tallgrass varieties are responsible for producing the tastiest grass fed animals on the planet
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BONE-IN RIBEYE STEAK Choose Your Weight:50-52 oz 1 teaspoon kosher salt[TABS] Product Bone in Ribeye Steak One bone in steak, thick cut Signature Akaushi Wagyu Choose your preferred weight from the drop down menu above. Our Wagyu ribeye boasts a big, rich taste with a long, delicious finish and tangy, aged flavor. Meat on the bone is buttery and creamy because of its high fat content. The meat closest to the bone is slightly sweeter and more full bodied. Even by looking at these ribeye steaks you can see that they are