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Times might not be as simple today as they were in the "old days" but this basturma making kit offers a simple way recreate old world flavors in the comfort of your own home
(10m) UMAi Dry 50mm (2 in) diameter sausage casing
for the application of UMAi Dry®
Master the art of dry aging in your operation without expensive supplies
Easy Landjaeger Bundle Bulk Charcuterie Times might not be asEasy Landjaeger bundle contains: 1 Landjaeger Spice Blend (for 5 lbs of meat) 1 Premixed Curing Salts Blend (for 5 lbs of meat) 1 UMAi Dry 32mm Sausage casing 30 ft packet (for 10 15 lbs of meat) 1 Powdered Dextrose (for 25 30 lbs of meat) 1 Bactoferm T SPX Starter Culture for fermentation at room temp (for 200 300 lbs of meat) To make another batch, choose any Easy Salumi Refill bundle.