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Note that my suggested drinking window takes into account the magnum format
Classic ruby
The wine is amazing expressive now
slightly tough tannins
Hattingley Valley, Kings Cuvee Vintage:2013 Note that my suggested drinkingA barrel selection that saw 30 months sur lattes before disgorgement with five grams per liter dosage and which consists of 70% Chardonnay and 30% Pinot Noir, Hattingley Valley's 2013 Brut Kings Cuve is showing very well indeed, offering up aromas of yellow orchard fruit, citrus oil, honeycomb and wheat toast. On the palate, it's medium to full bodied, racy and incisive, with a delicately textural attack, a pinpoint mousse and a bright spine of