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it was bottled after four decades of maturation
handcrafted spirits using locally-sourced
A herbal digestif from Andrea Da Ponte
natural caramel extracts give the typical red color
1986 | Château Rieussec | Sauternes Producer_Valdivieso it was bottled after fourDessert Wine: 1986 Chteau Rieussec Sauternes Taking on a golden, coppery hue, the wine is all about its caramel, molasses, honeyed apricot, pineapple, creme brulee, and burnt sugar profile. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.
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US$ 140.00