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Dosage: 25g per 100kg added to the mixture with other dry ingredients early in the process i
The UMAi Dry Sausage Kit includes the facts
Tare Feature
Suitable for 3-5 lbs
Charcuterie Sampler Kit DryAgePro Dosage: 25g per 100kg addedIncludes both Charcuterie sized bags, and everything else you need to get started making your own charcuterie at home! Create Dry Cured Meats in your refrigerator with special UMAi Dry technology Unique UMAi Dry membrane technology creates a perfect dry curing environment Use your home fridge to make capicola, bresaola, prosciutto, pancetta with no mess, no odors Your result is delicious dry cured meats (charcuterie) that will impress your friends and