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Dark Chocolate Truffles craft made with rich single estate dark chocolate
JUTE AND COTTON
Easy linking of the vacuum containers and bags with the ZWILLING Culinary World App via the QR code on the lid for tracking food and shelf life
It easily switches between grams and ounces
Sel de Ibiza, Fleur de Sel / Rose Petals Easter Egg Cookie Cutter Dark Chocolate Truffles craft madeSpecial Edition in collaboration with PINK RIBBON. Perfect as a "dessert salt" with dark chocolate mousse with vanilla ice cream, with lamb and game dishes, or with oriental inspired dishes such as tajine. Hand harvested salt flowers, rose petals, rose buds, and a touch of the most exquisite rose oil.
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