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with a touch of malt sweetness
Nose: Notes of banana bread
has been documented since the second half of the nineteenth century
Tequila: 1800 Reposado
Ocho Cientos Silver Sotol armandscellar with a touch of maltLiqueur: Ocho Cientos Silver Sotol Ocho Cientos is handcrafted in Chihuahua, Mexico from the indigenous Sotol plant. After harvesting, the hearts of the plants are taken to the distillery where they are roasted in a 7 foot deep, rock lined pit oven, fermented and distilled in a traditional copper pot still. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small