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Old-school ice cream shops
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AMMAZZA! - Culinary Adventures from New York to Italy and Back Again (A Cookbook) Ellen Yardley Old-school ice cream shopsBy: Hillary Sterling Published by Scribner, 2026 05 12 <b>The long awaited cookbook from four time James Beard Award nominee Chef Hillary Sterling, featuring over 100 seasonal recipes showcasing the delicious dishes that have earned her acclaim at the helm of Ci Siamo, Danny Meyers flat out fantastic (<i>The New York Times< i>) restaurant.< b><br><br>A celebration of a life devoted to food, <i>Ammazza!< i> blends story, substance, and soul. Raised in
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