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EDEN FOODS: Japanese Udon, 8.8 oz (Pack of 5) Brand_Workman Publishing 5 is the most affordableEDEN Udon is the thickest of our traditional Japanese pasta. Udon is the most popular noodle in Japan and these are a perfect example of why. Similar to linguine in thickness and shape, but square edged. This classic Udon is traditionally hand crafted by the Tanaka family using very old methods from hard red winter and spring wheat flour and a bit of sea salt. They have been making udon and soba noodles since 1906, now with four generations actively