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Franklin BBQ
Boneless Ribeye Steak
Choose from six or twenty-four patties from the drop down menu above
he is still hands-on and present in all steps of the curing process
BRISKET Pork Franklin BBQ[TABS] Product Brisket One boneless roast Premier Akaushi Wagyu Choose your preferred weight from the drop down menu above. The brisket is an incomparable piece of beef from the breast section that can be cured for corned beef, smoked in barbecue, roasted in the oven low and slow, or braised for a hearty pot roast or beef bourguignon. Popular around the world for its succulent, falling apart tenderness and delicious flavor, the brisket is a