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from these heritage breeds: Berkshire and Red Wattle
The ingredient for our entire coppa batch is Newman Farm Berkshire pork
and then dry cured with an old-world salt-box method — including brown sugar
we had two Red Wattle gilts and a boar
BABY BACK RIBS bonelesswagyu from these heritage breeds: Berkshire[TABS] Product Baby Back Ribs Two slabs per pack Berkshire or Red Wattle Choose your preferred weight from the drop down menu above. With their superb taste and texture the baby back ribs come with a bit of the cherished, creamy fat this guarantees the extraordinary juicy quality that will stand up to any blast of barbecue sauce. Because these ribs are from very healthy, free ranging pigs, we recommend taking it easy on the seasoning, their flavor
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