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The Green liqueur is intensely floral and herbal
and two and a half years aging in bottle before release
the Servin "method" is a careful mix of traditional and modern techniques
Vinification Following a strict sorting of grapes and long cool fermentation the wine is aged in a combination of oak (60%) and stainless steel with no more than 20% of the barrels being new
McCall Corchaug Estate North Fork of Long Island 'Reserve' Merlot 2015 Size:Regular The Green liqueur is intensely2015 was a very warm year for North Fork growers. this translates to juicy rich fruit flavors, nice structure, and a velvety mouthfeel. Our Corchaug Estate was planted with Merlot because of the unique clay (unusual in our area). Merlot thrives in clay soil, so we planted three clones and blend them into our wines. We take the extra care to release our reds only when they begin to show maturity.
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