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Chef Michael Smith shares the culinary master he has created at the Inn at Bay Fortune in this stunning collection of recipes inspired by the ingredients of Prince Edward Island
Try it with recipes such as “vegetable pilaf with saffron and chicken breast” or a creamy risotto
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Emile Henry Cheese Baker is ideal for preparing cheese to be served hot: melted brie-based appetizers
Harvest Gourds Chef's Apron fireplace Chef Michael Smith shares theMake your fall baking more fun with this stylish Harvest Gourds Apron. This white apron with green trim features a beautifully painted array of gourds in cool pastel colours to bring a touch of autumnal charm to your kitchen. Perfect for those cozy fall gatherings, its a festive blend of function and seasonal elegance! L31in, One size fits most. Material: 100% Cotton
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