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Stay to enjoy the fruits of their labour at this historical landmark and tribute to the craft of Irish whiskey making
disappear from store shelves quickly
sacrosanct cellar and you immediately sense that something precious
with lively citrus notes
Domaine Michel Bouzereau 'Clos du Moulin' Bourgogne Côte-D'Or Blanc 2022 Size:Regular Stay to enjoy the fruitsOne hectare walled vineyard in Meursault, but just outside of the appellation. Along the river with alluvial soil and close to Les Petits Charrons & Les Chevalires. The Chardonnays are slowly pressed and after 24 hours of settling, the juice is then transferred to barrels with the fine lees and no sulfur is used. Primary and malolactic fermentation commences in the cellar, always with native yeast, after which the wines keep on maturing in 228 liter