Five Farms Small Batch Irish Cream Liqueur Beer Aficionados Then the tequila is distilled

Then the tequila is distilled three times to create a smoothness that is uncommon

first fill American oak casks and a single wine cask to add a bit of fruit on the finish

The top wine of the estate

A blended American Whiskey was produced using two separate mash bills of 100% estate grown sweet corn and a 50% rye/50% wheat blend

Five Farms Small Batch Irish Cream Liqueur Beer Aficionados Then the tequila is distilledThe most highly rated cream liqueur ever! Single batches of cream are collected weekly from family owned farms. Only rich dairy cream is used, with a higher butterfat content that any other cream liqueur on the market. The cream is blended and bottled within 48 hours of collection, with a 10 year Irish Whiskey for intensity of whiskey flavor and warmth. And containing a greater amount of Irish Whiskey than other brands on the market (10% v. <1%)