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but with a special past
the result of a mixture of 20 botanicals and a complex production process capable of creating a product that evokes inexpressible emotions
The Fourrier parcel in « Cherbaudes » was planted in 1940
Made from a base of Cortese (from Stefano Belloti of Cascina Ullivi) and Moscato (grown by the Bera family) and steeped in herbs and citrus
Clos i Terrasses 'Laurel' Priorat Red 2019 Size:Regular but with a special pastWhile Clos Erasmus comes from the same parcels year after year, Laurel has been slowly evolving both in the vineyard and cellar. Laurel is sourced from younger vines of Garnatxa planted on costers in Aubagues, Garnatxa, Syrah, and Cabernet from the warm terroir of Socarrats, and Garnatxa and Syrah from Guinarderes. The final blend is roughly 75% Garnatxa, 20% Syrah, and 5% Cabernet Sauvignon. Based largely on younger vines and years of toil to
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