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dried mango
Bruno Giacosa passed away in early 2018 but his style and standards are being maintained by his daughter Bruna
The palate is medium-bodied with supple tannin and a little brine on the entry
fresh and ripe nose speaks of red berry fruit liqueur
GD Vajra, Barolo Bricco Viole Vintage:2013 dried mangoThe 2016 Barolo Bricco delle Viole is going to need a few years to emerge, but it has all the qualities to develop into a truly special wine. Dark red purplish fruit, hard candy, mint, lavender and sweet spice give the 2016 striking inner perfume. On the palate, the 2016 is a tightly wound, classically austere Barolo that will especially delight readers with traditionally leaning palates. In this late ripening vintage, there is a great balance of
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