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Ships within 48 hours · Estimated delivery Sep 10 - Sep 15
Choose three or ten 8 oz packs from the drop down menu above
Preparation:
We know you’ll truly appreciate the difference a little extra time takes in this simple recipe
Roast for 15-20 minutes and flip sausages halfway through cooking to ensure even browning on both sides
ST. LOUIS RIBS — 25% OFF Preorder Choose three or ten 8[TABS] Product St. Louis Ribs One slab, individually packed Sourced from one of our 5 heritage breeds Additional discounts cannot be applied to this offer. Choose your preferred weight from the drop down menu above. Breed makes all the difference! When cooking meat low and slow, high levels of intramuscular fat and collagen are desired attributes and ones that heritage breeds like Red Wattle, Duroc, and Berkshire excel in. St. Louis ribs are the
US$ 59.00
US$ 54.40
US$ 71.40