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the vinification is traditional to its core: the grapes for the red are not destemmed
they’re silly with deliciousness
The wine is disgorged and finished with a dosage of 1-2 grams/liter at most
The 2011 Meursault-Perrieres 1er Cru from Domaine Jacques Prieur is a vintage of great precocity
Essentiae Lunae al Caffè Liqueur Ligure 750ml BROUILLY the vinification is traditional toThe fragrances of this liqueur date back to the XVI0 century, when coffee arrived to the Ligurian sea coast thanks to Genova's sailors. The liqueur is produced with Moka coffee maker, in small quantities , respecting an ancient Ligurian recipe and using characteristic and selected coffee blends. Intense and persistent aromas. Essentiae was created in 1998 by Diego and Debora Bosoni with Fiorella Stoppa, a long time expert in the art of making liqueurs
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