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If you tasted this 2011 next to the 2008
A bit uncomfortably sweet and astringent on the end
fleshy and fragrant
the soaring
Abbe Rous, Banyuls Heylos Vintage:2002 If you tasted this 2011This wine is made by the brilliant Libourne St. Emilion doctor and chteau owner, Dr. Alain Raynaud. This is his first venture in southern France, and the results are very impressive. This offering is personally made by Dr. Raynaud from vineyards owned by Cave de l'Abb Rous. As of May, 2004, there is no American importer, probably because Banyuls is not a household name for most American wine consumers, which is a shame. A brilliant example of Banyuls,
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