Weber 57cm Full SIze Griddle Insert for Kettle Barbecues Charcoal Smokers Four Probes: 5 internal sensors

Four Probes: 5 internal sensors and 1 ambient sensor in each probe can monitor internal meat temperature up to 105°C and ambient/external temperature up to 550°C simultaneously

1 x Classic Cast Iron Searing Grate

fish variations

smoke and moisture while optimizing charcoal usage

Weber 57cm Full SIze Griddle Insert for Kettle Barbecues Charcoal Smokers Four Probes: 5 internal sensorsTransform your 57 cm Weber charcoal barbecue into a griddle with this porcelain enamelled cast iron griddle insert and enjoy sizzling bacon, seared seafood, smashed burgers, fajitas, and more. The round design with raised rim covers the entire surface and features two stainless steel handles that make it easy to lower into and lift out of the barbecue. Clean up neatly and quickly with rear grease removal slot and large capacity drip pan (sold